Poultry judging team excels at national event
The University of North Georgia’s (UNG) poultry judging team excelled in the USPOULTRY Foundation Ted Cameron National Poultry Judging Contest held April 1-3 at Louisiana State University. UNG's group of students tied for sixth place in market products, eighth in production and ninth in breeds. Jackson Barkley placed 10th individually in breed selection, 14th individually in market products, and was 19th overall in the contest.
"I'm extremely proud of the hard work our students put into participating in this contest," Dr. Linda Purvis, assistant professor of biology and poultry science, said. "The fact that we are consistently competing with top-rated universities shows how competitive and educated our UNG students are. We have a lot to be proud of as our students did an amazing job and represented our school very well."
The competition allows students the opportunity to demonstrate how well they have mastered the U.S. Department of Agriculture rules and regulations governing the grading of eggs and poultry carcasses.
Students earn awards at literary convention
Eight UNG students and three alumni attended the Sigma Tau Delta International English Honor Society Convention in New Orleans.
UNG raises most funds in PBC for Make-A-Wish
UNG earned the LeeAnn Noble Make-A-Wish Award for the most funds raised in 2025-26 during the Peach Belt Conference's annual Make-A-Wish initiative.
UNG hosts international intelligence ed conference
UNG brought together some of the world's top minds on artificial intelligence, cybersecurity, intelligence, and global security when it hosted the International Association for Intelligence Education Annual Global Conference.
Students excel in Japanese Speech Contest
Students from UNG made a strong showing in the annual Japanese Speech Contest in Atlanta, Georgia, this spring. A first-place finish was one of four top-four results.